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Menu for Week of June 8 Delivery
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Tasty Entrees
Fresh, Fast & DeliciousSalmon with Dill Butter & Crispy Leeks
This is one of those great dishes that tastes fancy but is super simple to make. With roasted fingerling potatoes, fresh kale, crispy leeks and dill butter, this is the salmon dinner you’ve been craving.
Gyros Mini Tacos
A classic Gyros with a Meez twist. Our Greek Sauce, served up over tomatoes and onions and gyros meat then served up in a mini-taco.
Barbequed Sweet Potato Couscous Gratin
We're turning the whole idea of an au gratin on its head this week. Forget the heavy, cream-based staples of classic French cooking. Instead, we're layering pearl couscous and broiled sweet potatoes with a smoky sweet barbeque sauce and mozzarella. Then, we top it off with crispy kale for a vitamin-packed twist.
Korean Beef Bulgogi
Super fresh, super fast, super delicious. This dinner has it all. Grilled steak served up on fresh lettuce rolls with rice, stir fried carrots and cabbage is delicious on it own. But when topped with peanuts, basil, green onions and our delicious Bulgogi sauce, it’s Meez magic.
Creamy Asparagus Soup with Fontina Fritters
French-inspired with a Meez twist, this is a lighter version of a classic vichyssoise soup. We’re serving sauteed asparagus in a rich cream soup, then topping it with crispy asparagus and fontina fritters in place of croutons. It’s an elegant recipe perfect any night of the week.
Huli Huli Chicken
Classic tangy Hawaiian sauce over all-natural chicken breast with roasted pineapples & craveable pickled cucumber salad.
Tequila Chipotle Shrimp
This Southwestern shrimp dish is on the table in just ten minutes. We’re cooking omega-rich shrimp in a tequila chipotle sauce that is mild and sophisticated, then serving it up with black beans, corn, and peppers in a pineapple lime crema. Get ready for a new summer favorite.
Balsamic Glazed Chicken Caprese Pasta
This deliciously quick-to-the-table dish is sure to be a new family favorite. With natural chicken breast, fresh mozzarella, sweet grape tomatoes and a balsamic glaze, it's the perfect partner for whole-wheat penne pasta. NOM NOM!
Enchilada Spaghetti
We’re coating spaghetti with a creamy enchilada sauce and serving it with poblano peppers, jicama, zucchini, cactus and black beans. Topped with queso fresco and a seared lime, this is a pasta dish like you have never experienced before.
Bangkok Basil Crunch Salad
A Thai-inspired basil crunch gives Asian veggies and organic tofu a flair we can't resist. It's a toss & serve meal made with plenty of fresh basil, ginger and ground peanuts that's unusual and totally delicious. Thinking about bringing it to the office? No cooking is required, so it’s a great choice for home or on the go.
Artichoke Quesadilla
So easy, so delicious. We're taking the cozy flavors of a warm artichoke dip and cooking it up inside a tortilla with carrot and parsnip chips. On the table without any fuss, it's just what you're craving.
One Minute Desserts
Hands-Free SweetnessHonduran Chocolate Brownies (Gluten-Free)
Purely dark Honduran chocolate sourced from a small cocoa collective of women farmers (providing them with the skills, education and income necessary to bring success to their families and village).
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Caramel Apple Pie Dessert Bar
Tart Granny Smith apple chunks and custard in granola'd shortbread, drizzled with caramel.
Molten Chocolate Cake
Deeply rich chocolate cake, enrobed in chocolate fudge and filled with dark chocolate ganache lava.
Fresh From the Oven
Just Minutes to HeavenDouble Chocolate Cookies
Oooey gooey warm chocolate cookies loaded with melted chuncks, morsels and cocoa. Made with pure cane sugar and cage free eggs. Non GMO and additive free.
Kitchen Sink Cookies
Get ready for a cookiesplosion of flavor (yes it is a word if we say it is). We have infused a spectacular golden demerara sugar cookie with premium white chocolate chunks, pretzel bites, and toffee candy. Everything is GMO and additive free.
Lemon Blueberry Cookies
Wild Maine blueberries and lemon create a refreshing rebirth of a melt in your mouth sugar cookie. Three large cookies that are all non-GMO and additive free.
The Gift of Meez
Make Dinner Easier$100 Meez e-Gift Card
Give the gift that will make their life a little easier, and more delicious. Add to your order, and we'll send you a PDF that you can print or email (or keep for yourself)!
Want to give a different value?
Enough for a family of four to get 3 meals.
$250 Meez e-Gift Card
Give the gift that will make their life a little easier, and more delicious. Add to your order, and we'll send you a PDF that you can print or email (or keep for yourself)!
Most economical way to purchase Meez Meals e-Gift Cards.
Not an Existing Member?
Click here to purchase and e-Gift Card for any denomination without having to sign-up as a member.
e-Gift Card Informationbefore you check out…
- Make sure you clicked "Add Item" after selecting the number of servings
- Don’t forget a salad, snack or side
Food Allergy Notice
Our facility processes milk, egg, peanuts, tree nuts, wheat and soybean, fish, and shellfish on shared equipment.
Set Your Ingredient Options
We’ll make every meal just right for you
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choose which on the next pageyou can select no peanuts on the next page
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choose no dairy or no eggs individually on the next pagewe'll send dairy and eggs if they can be added individually, otherwise we'll leave them outwe'll leave dairy, eggs and honey out of your meals
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ingredients with gluten are OK if a gluten-free version isn’t possiblewe'll send gluten-free substitutions
